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Newsletter
25 Nov 2014

  
 
 
Regulatory Update
 
Administrative Provisions on Nutrient Supplements (English version available)
Scope: Health Food / Status: Draft / Release: 5 Nov 2014/ Effective: N/A

The draft regulation of nutritional supplements mainly includes the definition and specifies requirements for product registration, testing, formula, naming, labeling, etc.
 
 
 
 
 
News Update
 
China and Australia Sign Bilateral Free Trade Agreement
24 Nov 2014 The agreement will allow 95% of Australian exports to China to enjoy free tax, which will bring tremendous business chances to numerous sectors of Australia’s economy.
 
China and America’s Leading Dairy Groups Join Forces to Build the Largest Milk Powder Factory in the US
24 Nov 2014 The factory with estimated annual production output of 80,000 tons of milk powder will become the biggest milk powder producer in the United States.
 
NHFPC to Approve Five New Food Raw Materials
21 Nov 2014 The five new food raw materials are Aquilaria sinensis (Lour.) Sprengel leaf, Staphylococcus vitulinus, Staphylococcus carnosus, Staphylococcus xylosus and Sacha Inchi protein.
 
China’s Catalogue of Substances Traditionally Considered as Both Food and Chinese Medicine
14 Nov 2014 101 items are included in the Catalogue (draft), which will be deemed as both food and Chinese traditional medicine in China.
 
Korea Sustains Positive Growth in Infant Formula Exportation to China
12 Nov 2014 Since 1 May 2014, the number of infant formula brands exported from Korea to China ranks fourth only after those dairy export giants New Zealand, Holland and Australia.
 
Irish Exporters Targeting Chinese Market
10 Nov 2014 During the course of the Ireland-China dairy seminar held in Beijing, Irish representatives expressed strong desires to increase trade between China and Ireland.
 
 
 
 
Analysis
 
China Tea Standards: Safety Obligations of Tea Exported to China
An article summarizing key Chinese standards for tea, required testing items such as pesticide residues and contaminants as well as testing methods.
 
Compliance Requirements for Ingredients of Foods Exported to China
An article explaining criteria for determining whether ingredients of imported food products are approved to be used in China.
 
 
 
 
Webinar (Resource Available)
 
 
 
  
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