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Newsletter
11 Oct 2016

  
 
 
News Update
 
China CFDA Confirms Grace Period for Infant Formula Recipe Registration
8 Oct 2016 A grace period for infant formula recipe registration has been granted until Jan. 1, 2018.
 
Chinese Policymakers Outline Key Food Regulatory Changes and Future Plans at CRAC 2016
29 Sep 2016 Chinese policymakers were invited to share their knowledge and opinions regarding the most important compliance issues facing industry, recent regulatory changes and future development plans at Reach24H's China Food Safety & Regulatory Conference CRAC 2016.
 
A Comparative Analysis of Labeling Requirements in Taiwan and China Mainland
29 Sep 2016 The different labeling requirements in Taiwan and China mainland were compared in many aspects including mandatory labeling information, food additive labeling, GMO labeling and labeling of country (district) of origin.
 
Understanding China’s Food for Special Medical Purposes Clinical Efficacy Testing Requirements
29 Sep 2016 In the long term the use of FSMPs is likely to be included in China’s national health insurance scheme. As such authorities are prioritizing establishment of a strong regulatory framework to ensure the clinical efficacy and safety of FSMPs and their indications in the treatment of specific diseases.
 
Confirmation of China Infant Formula CBEC Trade Requirements
28 Sep 2016 It is introduced that the regulatory requirements for trade of infant formula through CBEC and general trade will be aligned. Products traded through both channels will be subject to the same requirements.
 
Updates on China’s New CBEC Regulations
28 Sep 2016 Crossboarder ecommerce trade will be subject to the same regulations and product standard requirements as normal trade in the near future. For food traded through CBEC this means that China’s food safety law and subordinate horizontal standards and vertical product standards must be followed.
 
Interpretation of Overseas Manufacturer Registration System for General Trade and CBEC Traded Commodities
28 Sep 2016 The categories of foods that will be considered for manufacturer registration in the future were detailed, and different modes of inspection during the manufacturer registration for both general trade and CBEC mode were outlined.
 
Suggestions for Applying for New Food Additives
28 Sep 2016 In China there are a total of 590 food additive standards. Chinese authorities are still reviewing and creating more new food additive standards.
 
Supervision Framework of Import Food under the Food Safety Law
28 Sep 2016 With dramatically increasing import food volume, AQSIQ is facing with extremely heavy inspection and quarantine work for import food. The new Food Safety Law built a new import food supervision framework sharing more responsibility to stakeholders throughout the food supply chain.
 
 
 
 
Expert Article
 
Understanding China Food for Special Medical Purposes Clinical Trial Requirements
China’s large senescent demographic provides fertile ground for future growth in FSMP industry. However, according to Chinese FSMP regulation, China is the first country around the world that ever requires clinical trial evidence for assessment of FSMP.
 
Taiwan Food Contact Material Regulation
An indepth intepretation of Taiwan food contact material regulation, including labeling requirements, mandatory electronic database registration system, GHP (good hygiene practice) standard, source safety verification system, etc.
 
 
 
  
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