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News Update
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Thailand Releases Food Packaging and Labeling Regulations
7 Nov 2016 The packaging and labeling requirements for fresh fruits and vegetables in Thailand have been released, including the minimum requirements for good packaging practice and the information that must be provided by importers. |
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China Health Foods: Regulations on Health Food Raw Materials
3 Nov 2016 The newly revised “Implementation Rules of Food Safety Law” further details requirements for health food management in China including health food raw material and function directory, health food manufacturer requirements and retail requirements. |
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China Intensifies Infant Formula Management
1 Nov 2016 In the newly revised draft of the Implementation Rules of the Food Safety Law, infant formula has been earmarked for intensified management including infant formula standards, production and trading process control, infant formula importation, and labeling, etc. |
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China NHFPC Drafted New National Product Standard for Honey
26 Oct 2016 15 new national standards have been drafted by NHFPC including the product standards for lactose, honey, compound seasoning, etc., as well as the standards for food additives, nutritional fortification substances, and food contact materials. |
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